ENVIRONMENT AND HEALTH

Better environment prevents many diseases: WHO report

22 June, 2007:

A report by the World Health Organisation (WHO) has highlighted the potential for preventing diseases through initiatives aimed at improving the quality of environment.

The report titled Country Profiles of the Environmental Burden of Disease is the first-ever country-by-country data for all member-states of the World Health Organisation, including the 53 countries in the European region.

It provides country-specific data on diseases like respiratory infections, injuries or cancers that are preventable by improving a number of environmental factors such as air pollution, ultraviolet radiation and the built environment.

The authors of the report indicate that “well-tested environmental-health interventions could reduce early deaths in the countries of the WHO European region by almost 20%.” The lowest levels of risk are found in northern and western European countries, while some eastern European countries are identified as having very high risk levels.

The new assessment identifies the disease burden that is preventable by improvements to selected environmental causes (such as air pollution, occupational factors, ultraviolet radiation and the built environment) of many of the diseases, including diarrhoea, respiratory infections, vector-borne diseases, cancers, neuro-developmental disorders, cardiovascular diseases, asthma and injuries that lead to disability and death.


The report ranks countries by the size of the portion of death and disability due to the environment. The range of disability-adjusted years of life lost (DALYs) varies up to four-fold across the WHO European region. This may be because of a combination of traditional (such as water) and modern (such as air pollution and chemicals) environmental risk factors.

Dr Marc Danzon, WHO’s regional director for Europe, says that significant variations in the burden of disease between countries point to “the potential preventable nature of many of these threats and offer us hope and a challenge for the future.”

Children, in general, are most affected by environmental disease threats. When it comes to people of less than 19 years of age, the proportion of deaths from environmental exposure increases to 34%, the WHO report says.

As one of the most vulnerable parts of our society, adds the report, children are particularly sensitive to environmental threats. The proportion of deaths from environmental exposure increases to 34% in children and adolescents under 19 years of age.

 

 
         
 

 
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