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ANTI-BACTERIAL SOAP AND ILLNESS |
Anti-bacterial soap doesn’t help
prevent illness
21 August, 2007:
Washing hands with an anti-bacterial
soap is no more effective at reducing
bacterial levels or preventing illness
than washing with ordinary soap,
researchers in the United States have
said.
What is more, anti-bacterial soaps,
most of which contain the
anti-microbial Triclosan, produced
worrisome antibiotic cross-resistance
among different species of bacteria,
according to a study reported in a
supplement to the September 1, 2007,
issue of Clinical Infectious Diseases.
Triclosan, a phenoxyphenol
anti-microbial, kills bacteria at high
concentrations, but has been shown to
be relatively ineffective at
inhibiting the growth of gram-negative
bacteria, such as pseudomonas
aeruginosa or serratia marcescens,
according to Allison E Aiello and
colleagues, of the University of
Michigan, the United States.
Moreover, several studies have
demonstrated evidence of Triclosan-adapted
cross-resistance to antibiotics, such
as amoxicillin, among different
species of bacteria, the researchers
said.
Though bacterial resistance has not
been detected at the population level,
they noted that E. coli has, in
laboratory experiments, showed
resistance to as little as 0.1% wt/vol
Triclosan soap, an amount common in
these products.
Only a few studies have attempted to
assess the relationship between the
biocide-containing soap and the
emergence of antibiotic resistance in
a community setting, the researchers
said.
To throw light on the subject, the
researchers searched the PubMed
database for English-language articles
published from 1980 through 2006, and
found 27 relevant articles.
Their review concluded that soaps
containing Triclosan within the range
of concentrations commonly used in the
community setting (0.1%-0.45% wt/vol)
were no more effective than plain soap
at reducing bacterial levels on the
hands or preventing symptoms of
infectious illness, including cough,
congestion, diarrhea, sore throat,
fever, and vomiting.
Many of the available
bacterial-reduction studies have shown
that increased application time tends
to result in greater efficacy, a
practice not typical in real-world
practice, the researchers said.
However, even health care
professionals generally wash their
hands for a much shorter time, and
community studies indicate suboptimal
hand-washing practice, the researchers
noted.
The results of the new review call
into question the marketing of soaps
containing Triclosan as a product
providing efficacy beyond the use of
plain soap in the community setting.
There are still too few studies
conducted in the community setting to
assess adequately whether the
emergence of antibiotic resistance in
that setting is associated with
consumer soaps containing Triclosan,
the researchers said.
The United States Food and Drugs
Administration (FDA) does not regulate
the levels of Triclosan used in
consumer products, the researchers
noted. The current findings, they
argued, warrant further evaluation by
governmental regulators regarding
claims and advertising by
antibacterial products.
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